Oven Crisped Bacon

Sheet Pan Bacon:
​Bacon pan fried, messy. Microwaved, quick but chewy. After speaking to a family friend, we started cooking our bacon in the oven. It always comes out crispy. 
Ingredients: 
-Bacon 
Materials: 
-Sheet pan 
-Aluminum foil 
Steps:
1. Set oven to 425 degrees. You can use an air fryer oven., set to 400.  
2. Put foil on pan. 
3. Place bacon slices side by side on sheet pan, don't over lap. Put on top oven rack.
4. Cook bacon 10-13 mins, watch it around 10 mins. 
5. Drain bacon and let it drop over paper towels. ​